1. Beef Meatballs
2. For the Meatballs Sauce
3. Linganberries Jam

How to prepare.....
1. Meatballs: Oven baked (160C, 20-30mins) OR Microwave (High, 3mins) or simply pan fry..
2. Boiled the Potatoes....According to my colleague, the right way is to serve with boiled potatoes, not mashed potatoes or Wedges. But it is still your own liking how you want your dish to be lorr
3. For the sauce, bring 280ml cream and 70ml water to boil. Mix in the sauce misture and simmer for 3mins.
There you go.....a simple and yet easy to prepare Sweedish meal for dinner, serve with the linganberries sauce/jam. Yummy :)

And also for lunch the next day!! Hehehe
2 comments:
Aiyah, my lou kong does not take beef. Eh, you try my nasi briyani recipe or not?
where is the recipe??
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